Village Jester is a playful Passionfruit Kiwi Sour. Packed with tropical flavour from fresh fruit and fermentation by Foggy London yeast. Bright in colour and low in bitterness, this tart sour brew keeps us smiling all summer.
BITTERNESS: 10 IBU
MALT: Alberta 2-Row Barley, Canada Malting Flaked Barley, Acidulated Malt.
The Jester is a kettle sour with kiwi and passionfruit. It has been fermented with Foggy London to play up the fruit tones. It has low bitterness and Azacca has been used as a Dry hop bringing forward passionfruit notes in the aroma.